We regularly prepare the best breakfasts in Prague, lunches, dinners, buffets as well as degustation menus and international cuisine weeks. Take a look at what we're planning for you at the moment.
The representative areas of Restaurant Hradčany are also perfect for your private functions, celebrations, weddings or business evenings and presentations.
Are you planning to visit us? Book a table or check out our special offers and events:
We will help you plan your event or answer your questions:
Enjoy our lavish breakfast or delicious Eggs Benedict at Savoy.
Variation of salty and sweepastry, cakes
Variation of fresh fruit and vegetable
Boiled beens, pea and corn, grilled tomatos, peppers, mushrooms and eggplant
Beans in tomato sauce
Eggs (scrambled, boiled)
Bacon, Variation of sausages, Variation of smoked meat, ham (pork, chicken)
Yoghurt (natural, fruity)
Variation of nuts and seeds, dried fruit
Coffee, loose tea Ronnefeldt
Mineral water Mattoni 0,75L and Aquila 0,75 L
Bohemia Sekt Brut
715 CZK / PER PERSON
Reserve your places now!
Mobile: +420 605 295 208
Tel.: +420 224 302 131
Fax: +420 224 302 128
Visit our Restaurant Hradčany and taste special menu prepared by our chef Petr Patočka and his team.
Royal Oporto Tawny
Pistachio covered terrine foie gras, smoked duck breast, apple salad, hibiscus jelly
Main course according choice
Sea bass fillet, grilled vegetables, dried tomatoes, olives, macadam nuts, balsamico-anise reduction
Roasted lamb chops with piece of lamb leg, grilled zucchini, potatoes au gratin, mint sauce, veal glace
Zucchini roll stuffed with marinated feta, basel, dried tomatoes, potato-pecorino cake, Mediterranean sauce with capers and olives
Profiterole, chocolate cream, fruit, caramel lattice
MENU 780 CZK
Traditional English Afternoon tea with fresh ingredients from local suppliers.
Smoked salmon with crème fraîche, garden cress, frisée salad
Parma ham, figs chutney, Romaines salad hearts
Foie gras with cranberries, grapes, goat cheese, lamb's lettuce, pecan nuts, maple syrup
Chocolate pralinés, homemada macrons, biscuits, strawberries with vanilla-mascarpone cream in chocolate cup
Espresso, Caffè latte, Cappuccino, Chestnut coffee, Pumpkin coffee, Caramel cappuccino, Spring cold mint coffee, Hot chocolate
Earl Grey, Assam Bari GFSOP, Morgentau - Sencha,Camomile, Grany’s garden, Green leaf KGFOP, Yasmine, Mint, Rosehip, Sea buckthorn
18 EUR/ 2 persons
Including a glass of Prosecco Scavi&Ray 22 EUR / 2 persons
Would you like to taste something new? Come with your friends to taste Scotch and Irish whiskeys and get a delicious gastronomic experience.
Glenmorangie 10 y.o.
Dalwhinnie 15 y.o.
Oban 14 y.o.
Glenkinchie 12 y.o.
Talisker 10 y.o.
Cragganmore 12 y.o.
Glenfiddich 12 y.o.
Glenlivet 12 y.o.
Laphroaig 10 y.o.
Lagavulin 16 y.o.
Ardbeg 10 y.o.
Jura 16 y.o.
Tullamore Dew - blended
Jameson St. Patrick Edition - blended
Teeling - Small Batch
Redbreast 12 Y.O. - Single Pot Still
Connemara 12 Y.O. - Peated Single Malt
Kilbeggan 8 Y.O. - Single Grain
Japanese whiskey Nikka
Beef tartar with capers on Suiss bread
Roastbeef with piquant remoulade
Duck breast with sour cheery topping
Pickled salmon with caviar and horseradish
Chickpea cream with celery sticks
Meat balls with Roquefort cheese in pomodoro sauce and Parmesan shavings
Tiger prawns covered in Panko with Teriyaki sauce
Fried beef tartar with orange-whisky sauce
Poached salmon with lemon grass with fennel ragout
37 EUR/ person
Included in price: 7x 0,02 l whisky + variation of canapés